WEEK 4 - Tuesday, January 27, 2015
Participating Restaurants and dishes are
subject to change at any time.
See details and restrictions below.*
PARTICIPATING DOWNTOWN ESTABLISHMENTS:
6th & Vine Wine Bar & Cafe: 209
W. Sixth St. 336-725-5577
8oz Mocha Spiced Sirloin: with a white cognac cream.
Augustine's Bistro: 401 W. 4th St.
Signature Dish: Grilled Salmon Nicoise: served on
mixed greens with green beans, Nicoise olives, egg and Balsamic
Bayberry Bistro: 420
High St. 336-777-3000
W. Fourth St. 336-725-6666
Sauteed Black Pepper Crusted Jumbo Shrimp: braised white bean
ragout, tarragon, spinach, crispy onion ring.
Bib’s Downtown: 675
W. Fifth St. 336-722-0007
Signature Dish: Pulled
Pork Plate OR Pulled Pork Sandwich Plate: served with slaw, 1 side, and hushpuppies. $3.98
Black Mountain Chocolate: 732 N. Trade St.
Signature Dish: French Macaron Sampler (10 count
Camino Bakery: 310-B
W. Fourth St. 336-721-9990
Tart Slices. $2.13 OR
Cheesecake Slice. $2.13
Corks Caps & Taps: 626 W. 4th St. 336-893-6887
Signature Dish: 1/2 off Westbend Vineyards wines.
Distract Rooftop Bar & Grille: 770 Liberty View Ct.
Signature Dish: Braised Boneless Short Ribs:
Cackalacky Cheerwine BBQ glazed short ribs over pimento cheese grits
and fried okra garnished with tobacco onions. $11.00
Downtown Thai & Sushi: 202
W. Fourth St. 336-777-1422
Pad Woonsen and Spaghetti Pad Thai: chicken, vegetable, or tofu. $8.00
Spicy Crab Roll. $4.50
Foothills Brewing: 638
W. Fourth St. 336-777-3348
Signature Dish: Fish
and Chips: $7.50
N. Cherry St. (at Marriott) 336-722-5232
Signature Dish: Maple
Leaf Farms Roasted Duck Breast: parm gnocchi, spinach and marsala
shitake mushrooms. $12.50
Hutch & Harris: 424
W. Fourth St. 336-721-1336
Signature Dish: Slugger's
Steak Pasta: beef tenderloin tips, lightly dusted with blackening
spice, then tossed with fresh spinach and black pepper fettucine in
a Cajun Alfredo sauce. $9.00
Jeffrey Adams on Fourth: 321
W. Fourth St. 336-448-1714
Signature Dish: NY
Strip: 12 oz served with mashed potatoes and grilled asparagus. $
Kabobs on Fourth: 214 W 4th St. 336-306-9285
Signature Dish: Chicken Kabob & Naan: zucchini,
mushroom, onions, green pepper & tomato marinated with house
seasoning skewered and grilled over fire . $5.00
King’s Crab Shack & Oyster Bar: 239
W. Fourth St. 336-306-9567
Steamed Oysters by the Peck.
Mellow Mushroom: 314
W. Fourth St. 336-245-2820
Signature Dish: 50%
off Whole order of Pretzels. $3.25
Mooney’s Mediterranean Cafe:
101 W. Fourth St. 336-722-4222
Signature Dish: Garden
Chicken Pita. $4.50 OR Garden Pita. $4.50
W. Fourth St. 336-703-5400
Fried Chicken: mac & cheese, haricot verts and peach chutney. $9.00
Old Fourth Street Filling Station: 871
W. Fourth St. 336-724-7600
Filet Napolean: 4oz filet, crab cake, chipotle cream sauce served
with mashed potatoes and seasonal vegetables. $9.50
Small Batch Beer Co: 241 W. 5th St. 336-893-6395
Signature Dish: Beer Braised Pork Osso Buco: with
mustard greens and stone ground grits. $11.00
Spring House Restaurant, Kitchen & Bar: 450
N. Spring St. 336-293-4797
Signature Dish: Slow Cooked Pork Shank: bacon,
sweet potato & cabbage ragout with house pepper jelly. $12.00
Sweet Potatoes... a restaurant: 529
N. Trade St. 336-727-4844
Catfish NOLA: fried catfish topped with spicy Creole sauce served
over rice. $8.00
Twin City Hive: 301 Brookstown Ave. 336-745-7051
Signature Dish: Signature Iced Drinking Chocolate.
Wen Hwa: 134
N. Spruce St. 336-723-1400
General Tao Chicken: lightly breaded and tossed in signature general
West End Coffee House:
390 N. Broad St. 336-793-2468
Signature Dish: Brownie Sundaes. $3.12 OR Affogato:
2 scoops of gelato with espresso poured on top. $2.87
S. Liberty St. Suite 125, 336-293-4601
Rack of Ribs: with chef's choice of starch and vegetable. $7.50
Wingz & Spiritz introduces La Fiesta:
271 W. Fourth Street.
Soft Chicken Taco: grilled flour tortilla with chicken, cheddar
cheese, and your choice of vegetables. $1.50 each
* Restrictions and Other Important Details
- The Big Eat specials are dine-in only.
Limit one dish per person. Shared items such as pizza may have
additional limits. Check with each restaurant for details
- No splitting with Big Eat specials, thank you.
- Restaurant signature dish subject to change, excludes tax and tip
Please check with individual restaurants concerning food
ingredients, allergens, and any additional restrictions, thank
- The Big Eat Specials are subject to availability. Restaurants may run out of the signature dish on any given week. The restaurant is not obligated to provided a replacement dish at a discount.
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